Rady Children's Hospital San Diego Cook-50679 in San Diego, California

JOB SUMMARY:

The Cook's position is expected to perform a variety of food service-related duties in a safe manner. This position is responsible for all food preparation of meals for patient services, caf‚ and catering. All foods must be prepared according to menu recipe or procedure. May perform other related duties.

MINIMUM QUALIFICATIONS:

High diploma, GED, or Foreign equivalent

Two years of experience

Ability to apply elementary math functions

Ability to work well under time constraints

Ability to apply common-sense understanding to carry out detailed, easy-to-follow written or oral instructions

Ability to speak clearly and distinctly with appropriate pauses, emphasis and correct pronunciation

PREFERRED QUALIFICATIONS:

ServSafe Certificate